* Appliances: Stove, oven, refrigerator, dishwasher, microwave, etc.
* Countertops: For preparing food and working space.
* Sink: For washing dishes and food.
* Cabinets: For storing food, cookware, and other kitchen items.
* Storage: Shelves, drawers, pantry, etc.
* Lighting: For visibility during food preparation.
* Ventilation: To remove cooking odors and steam.
While the specific features and layout of a kitchen can vary widely, its primary function remains the same: to provide a space for food preparation and cooking.